The Reds today hosted a Mr. Red’s Smokehouse tasting  for members of the local media.  The Better Off Red staff (posing as real life media) was on hand to finally get a sample of the mac-n-cheese and the “Cub paws” (aka, beef sliders).  It was a nice way to finally get outside and have some ballpark food like the rest of you hooligans! 

Here’s some of the mouth-watering items available at Mr. Red’s Smokehouse that were available to us today…:
• Smoked Beef Ribs
• Smoked Turkey Legs
• Smoked Pulled Pork Sandwich
• Smoked Chicken Wings
• Corn on the Cob
• Macaroni & Cheese
• Creamy Coleslaw
• Baked Beans

The food was delicious and the smell of a smoky barbecue during a warm sunny afternoon was simply delightful!  When you come to Great American Ball Park, you have to try out Mr. Red’s Smokehouse.  You won’t be disappointed…unless you’re stuck in line with this guy

Thanks to the following media types for showing up today…

Polly Campbell        Cincinnati Enquirer food critic
Mo Egger                     700WLW and ESPN radio host
Meghan Mongillo    ABC22/FOX45 Morning Anchor
Pistol Pete                    The Wolf
Grover Collins          The Wolf
Nick Hurm                   Cincinnati Enquirer
Scott Sloan                   700WLW
Dan Mahan                  OMGReds

Reds legend George Foster, who was hanging out in the Reds Hall of Fame also stopped by to get his grub on.

Here are some photos, courtesy of my colleague Michael Anderson….

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